Albóndigas en chipotle

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas en chipotle. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Albóndigas en chipotle is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Albóndigas en chipotle is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Albóndigas en chipotle using 13 ingredients and 6 steps. Here is how you cook it.

#camino

Ingredients and spices that need to be Prepare to make Albóndigas en chipotle:

1. 750 gr carne molida pura de res
2. 2 dientes ajo picados
3. 2 huevos
4. Pan molido
5. Pimienta
6. Sal de ajo
7. Condimentos
8. Pimienta
9. 2 jitomates grandes
10. 1 lata chile chipotle
11. 1/4 de cebolla
12. Consomé de pollo
13. Queso parmesano

Steps to make to make Albóndigas en chipotle

1. Ingredientes
2. En un molde grande, combina la carne molida con los huevos, el ajo picado, el pan molido, 1/2 cucharadita de sal de ajo, condimentos, queso parmesano y 1/4 de cucharadita de pimienta negra molida. Mezcla bien con las manos o con una espátula.
3. 
4. Licúa bien los tomates con un 1/4 de taza del agua de cocción, los 2 dientes de ajo, la cebolla, los chiles chipotle, cebolla, ajo.
5. Calienta el aceite en una olla grande a fuego medio-alto. Una vez caliente, vierte la salsa de tomate. Es normal que salpique, no te preocupes. Deja hervir, con la tapa sobrepuesta, de 6 a 8 minutos, o hasta que cambie a un color más oscuro, se espese y no tenga sabor a crudo. Añade consomé de pollo y sal al gusto y baja el fuego a medio-bajo.
6. Mójate las manos y haz las albóndigas, una por una, de 4 a 5 cm de diámetro. Pon las albóndigas con cuidado en la salsa de tomate. Una vez que hayas hecho todas las albóndigas y ya estén en la salsa deja hervir a fuego medio-bajo durante 25-30 minutos

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So that is going to wrap this up for this exceptional food Recipe of Perfect Albóndigas en chipotle. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!