Albóndigas en salsa de chipotle

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Albóndigas en salsa de chipotle. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas en salsa de chipotle is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Albóndigas en salsa de chipotle is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa de chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa de chipotle is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa de chipotle estimated approx 1 hr.

To get started with this particular recipe, we have to prepare a few components. You can cook Albóndigas en salsa de chipotle using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa de chipotle:

1. 3/4 kg carne molida de cerdo y res
2. 4 cdas pan molido
3. 2 huevos + 2 huevos
4. 1 cda maicena
5. 2 pizcas cominos
6. 3 rodajas cebolla + 3 rodajas de cebolla
7. 1/4 de taza de arroz
8. 1 kg jitomate
9. 2 chiles chipotle
10. c/n aceite
11. Sal
12. 2 dientes ajo

Steps to make to make Albóndigas en salsa de chipotle

1. Se ponen a hervir 2 huevos en agua, se deja hervir por 15 min para que queden cocidos, se le quita la cáscara y se pican posteriormente.
2. Se ponen a hervir los jitomates en agua hasta que se abra su cáscara.
3. Se pone a hervir el arroz hasta que quede precocido.
4. Se machuca en un recipiente los cominos con las 3 rodajas de cebolla picada
5. En un recipiente se agrega la carne, los cominos con la cebolla, 2 huevos, el pan molido, la maicena, y el arroz precocido, se mezcla hasta que todos los ingredientes queden perfectamente incorporados,se agrega sal al gusto.
6. Se comienzan a hacer las albóndigas colocando en el centro el huevo hervido picado.
7. En la licuadora se agrega el jitomate, el chile chipotle y un poco de agua con la que hirvió, 3 rodajas de cebolla y el ajo. Se licúa todo y se cuela.
8. En una cacerola se agrega un poco de aceite, ya que esté bien caliente se agrega la salsa de jitomate, se agrega agua si está muy espeso, se sazona con sal y se deja hervir por 5 min.
   A continuación se van agregando las albóndigas y se deja hervir por 20 min hasta que queden cocidas.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Albóndigas en salsa de chipotle. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!