Salsa de albóndigas de carne

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Salsa de albóndigas de carne. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salsa de albóndigas de carne is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Salsa de albóndigas de carne is something that I have loved my entire life.

Many things affect the quality of taste from Salsa de albóndigas de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de albóndigas de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Salsa de albóndigas de carne using 10 ingredients and 7 steps. Here is how you can achieve it.

#carne

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Ingredients and spices that need to be Prepare to make Salsa de albóndigas de carne:

1. 250 gr carne molida
2. 1 cucharadita ahí molido
3. 1 cucharadita pimentón
4. 1 cucharadita ajo en polvo
5. 1 cucharadita condimento para carne
6. 1 yema
7. 1 cebolla picada
8. 1 tomate picado
9. 1/2 pimiento rojo
10. 400 gr puré de tomate

Instructions to make to make Salsa de albóndigas de carne

1. Mezcar todos los ingredientes en un bols
2. Con la mano darles forma
3. Calentar una sartén con un chorrito de aceite para cocinar las albóndigas.
4. Cuando están doradas de un lado, darlas vuelta.
5. Agregar la cebolla picada, esperar a que esté transparente. Luego agregamos el pimiento y el tomate picados, por último agregamos un puré de tomate, o tomate triturado 400 gr.
6. Colocar sal a gusto, pimienta, laurel, Romero, ají molido, pimentón, etc. (yo utilizo una sal de campo entre fina que viene preparada con especies)
7. Dejar aproximadamente 20 minutos a fuego medio. Colocar agua en una olla y colocar la pasta deseada. Hoy hacemos ñoquis de papa. Ya voy a subir la receta.

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So that's going to wrap it up for this special food Recipe of Favorite Salsa de albóndigas de carne. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!