Albóndigas de carne en salsa

Albóndigas de carne en salsa

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Albóndigas de carne en salsa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de carne en salsa is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Albóndigas de carne en salsa is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas de carne en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne en salsa is 4 a 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne en salsa estimated approx 1 hora.

To get started with this recipe, we have to prepare a few ingredients. You can cook Albóndigas de carne en salsa using 13 ingredients and 9 steps. Here is how you can achieve it.

Una de las primeras recetas que aprendí a hacer de mi mami

Ingredients and spices that need to be Take to make Albóndigas de carne en salsa:

  1. Para las albóndigas:
  2. 1 lb carne molida
  3. 1/2 Cebolla morada picada
  4. 1/2 pimiento picado
  5. Perejil picado
  6. Adobo o sazonador para la carne
  7. 1 Queso Mozzarella
  8. al gusto Pimienta y sal
  9. Para la salsa:
  10. 1/2 cebolla, pimiento, y zanahoria picada
  11. 4 cdas Pasta de tomate
  12. 1 taza agua
  13. al gusto Pimienta y sal

Instructions to make to make Albóndigas de carne en salsa

  1. Lavar la carne y adobar con sal o aliño, reposar unos minutos
  2. Mezcla el pimiento, cebolla y perejil con la carne hasta que todo quede homogéneo
  3. A continuación con una cuchara sopera, recoger un poco de la mezcla con carne y con las manos formar una bolita (no muy grande)
  4. Hecha la bolita, aplastar en el centro para formar un huequito e introducir un pedacito de queso Mozzarella
  5. Una vez que tengamos todas las bolitas hechas, preparamos la salsa para cocinarlas conjuntamente
  6. Salsa: en una sartén hacemos un refrito con la cebolla picada, la zanahoria, y el pimiento más un poquito de aceite y ajo. Añadimos la tacita de agua.
  7. Cuando la cebolla este un poco suave, añadimos la pasta de tomate más sal al gusto y unos minutos después mezclamos con las bolitas.
  8. Tapamos todo y dejamos cocinar por 20 a 30 min, revisando siempre que no se vuelva espeso, si eso ocurre agregar media taza de agua!
  9. Y listo, podemos acompañarlo con arroz, carne frita, o maqueños

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So that's going to wrap it up with this exceptional food Easiest Way to Make Award-winning Albóndigas de carne en salsa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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