Albóndigas en salsa

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas en salsa is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Albóndigas en salsa is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Albóndigas en salsa using 20 ingredients and 6 steps. Here is how you cook it.

Una rica receta para acompañar con arroz o con pasta, que disfruten.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa:

1. albóndigas
2. 1 kilo carne de res molida
3. 1 huevo
4. 4 rebanadas pan de sándwich
5. 4 cucharadas leche
6. 1 cucharadita sal
7. 3 dientes ajo machacados
8. Pimienta negra recién molida
9. Pan rallado
10. Aceite para freír
11. salsa
12. 8 tomates maduros
13. 2 cebollas picaditas
14. 1 pimentón rojo picadito
15. 2 cucharadas puré de tomate
16. 2 cucharadas aceite de oliva
17. 1 cucharadita sal
18. 1 cucharadita azúcar
19. 1 cucharadita albahaca seca
20. 3 dientes ajo machacados

Instructions to make to make Albóndigas en salsa

1. ALBÓNDIGAS: Unir la carne molida con el huevo batido, los panes remojados previamente en leche, la sal, la pimienta y los tres dientes de ajo machacados.
2. Hacer bolitas con esta preparación y pasar por el pan rallado
3. Freír las bolitas de carne en aceite bien caliente y luego escurrir
4. SALSA DE TOMATE: licuar los tomates, las cebollas y el pimentón. En un caldero con aceite de oliva, sudar los ajos machacados, luego incorporar el tomate, la cebolla y el pimentón. Agregar el puré de tomate, la sal, la albahaca y el azúcar.
5. Introducir las albóndigas y cocinar por alrededor de 20 minutos o hasta que la salsa alcance el espesor deseado.
6. Buen provecho.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Albóndigas en salsa. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!