Albóndigas rellenas con muzzarella

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas rellenas con muzzarella. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas rellenas con muzzarella is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Albóndigas rellenas con muzzarella is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas rellenas con muzzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas con muzzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas rellenas con muzzarella using 16 ingredients and 4 steps. Here is how you can achieve it.

Rinden 13 albóndigas

Ingredients and spices that need to be Prepare to make Albóndigas rellenas con muzzarella:

1. 600 gr carne picada
2. 1 huevo
3. 3 cdas pan rallado
4. 40 gr queso rallado
5. 1 cda adobo para pizza
6. 100 gr mozzarella
7. sal y pimienta a gusto
8. Para la salsa:
9. 1 cebolla morada
10. 1/2 ají (cualquier color)
11. 1 diente ajo
12. 1 zanahoria
13. 1 puré de tomate
14. 1 cda azúcar
15. sal y pimienta a gusto
16. Opcional 100 cc crema de leche

Instructions to make to make Albóndigas rellenas con muzzarella

1. Mezclar la carne, el huevo, adobo, pan rallado y queso rallado.
2. Cortar la mozzarella en cubitos de 1cm aprox. Hacer bolitas con la carne y poner en el centro la muzza.
3. Una vez hechas todas, sellarlas en una sartén o Essen de cada lado.
4. Para la salsa saltear la cebolla, ajo, ahí y zanahoria. Luego agregar el puré de tomate y las albóndigas selladas por 30 minutos a fuego medio (opcional la crema de leche los últimos 5'). A comer!

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So that is going to wrap this up for this exceptional food Steps to Prepare Quick Albóndigas rellenas con muzzarella. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!